Quarantino's Menu (2025 Update)

Red Sauce, Mozzarella and Brick cheese

Red Sauce, Mozzarella and Brick cheese, Ezzo pepperoni

Mozzarella & brick cheese, pepperoni, pepperoncinis, Calabrian chilies, red onion, feta, spicy honey

Red Sauce, Mozzarella and Brick cheese, smoked ham, pineapple, roasted bell peppers, Calabrian chiles

Mozzarella & brick cheese, pepperoni, fennel sausage, smoked ham, mushroom, peppers, onion

Mushroom truffle aioli, Mozzarella and Brick cheese, cremini and oyster mushrooms, caramelized onion, taleggio, herb oil, cracked black pepper

Red Sauce, Mozzarella and Brick cheese, spinach, aritchoke hearts, kalamata olive, herb marinated feta

Pesto, Mozzarella and Brick cheese, diced Amish chicken, roasted garlic & bell pepper, cherry tomato

Fennel sausage, goat cheese, Brick and Mozzarella, caramelized onion, balsamic reduction, oregano and fennel pollen

Amish chicken, roasted garlic, kale, Caesar dressing, Parm, brick, mozz,

Housemade meatballs (Michigan Craft Beef and pork belly) red sauce, provolone, mozz parm, brick cheeses, basil

Brick, mozz and feta topped with a blend of roma and semi sundried tomatoes, roasted red pepper, caramelized onion, basil, balsamic reduction and finished with parm

Ezzo pepperoni, brick, mozz and parm Pepperoni hot honey jam, red sauce

Kale, Caeser dressing, nutritional yeast, potato chip

Mixed greens, artichoke hearts, sliced red onion, tomato, cucumber, Kalamata olive, pepperoncini, nutritional yeast, red wine vinaigrette

Mixed greens, artichoke hearts, sliced red onion, tomato, cucumber, Kalamata olive, pepperoncini, feta, red wine vinaigrette

Kale, Caeser dressing, fresh parmesan, potato chip

Dark chocolate and cashew truffles. Served with halva and windmill cookie crumble. Dairy free

A Detroit classic. Rich chocolate cake, vanilla buttercream stripes, enrobed in chocolate ganache

Old school. Cream cheese frosting and contains walnuts

Champagne and rainbow soaked ladyfingers, whipped mascarpone, white chocolate and glitter.

Pink lemonade-soaked ladyfingers, Pink lemonade curd, whipped mascarpone, hibiscus dusted

Red Sauce, Mozzarella and Brick cheese

Red Sauce, Mozzarella and Brick cheese, Ezzo pepperoni

Mozzarella & brick cheese, pepperoni, pepperoncinis, Calabrian chilies, red onion, feta, spicy honey

Red Sauce, Mozzarella and Brick cheese, smoked ham, pineapple, roasted bell peppers, Calabrian chiles

Mozzarella & brick cheese, pepperoni, fennel sausage, smoked ham, mushroom, peppers, onion

Mushroom truffle aioli, Mozzarella and Brick cheese, cremini and oyster mushrooms, caramelized onion, taleggio, herb oil, cracked black pepper

Red Sauce, Mozzarella and Brick cheese, spinach, aritchoke hearts, kalamata olive, herb marinated feta

Pesto, Mozzarella and Brick cheese, diced Amish chicken, roasted garlic & bell pepper, cherry tomato

Fennel sausage, goat cheese, brick and mozz, caramelized onion, balsamic reduction. oregano and fennel pollen

Amish chicken, roasted garlic, kale, Caesar dressing, Parm, brick, mozz on a GF crust.

Red sauce, vegan cheese

Red sauce, vegan cheese, vegan sausage, Calabrian chilis

Vegan cheese, red onion, pepperoncini, bell peppers, vegan sausage, red sauce

Mushroom truffle vegan aioli, vegan cheese, cremini and oyster mushrooms, caramelized onion, herb oil, cracked black pepper

Red Sauce, vegan cheese, spinach, artichoke hearts, kalamata olive, herb oil

Pesto, vegan cheese, diced tofu, spinach, roasted garlic & bell pepper

A feast fit for two (or three) Our kale Caesar Any pizza (gf add 4) Pasta of the week: Spaghetti and meatballs Vegetarian pasta Spaghetti and vegan meat sauce (vegan upon request to hold the parm)

3/4 of a pind of Green Circle Farms chicken wings lightly breaded and fried. Pineapple Calabrian chili sticky sweet and tangy agrodolce sauce, scallion, mint

Smoked gouda beer cheese served with housemade milkbread soft pretzel knots

Four each per order two bite-size morel arancini (contains parm). Served with French onion dip aioli.

four of our house-made meatballs, Provolone, mozz, brick and parm cheeses, red sauce, basil. On a fresh baked roll

Six sticks per order. Comes with ranch and marinara

One side is one 2 oz container

One side is two 2 oz containers of sauce

One side is two 2 oz containers of sauce

Six sticks per order. Comes with ranch and marinara

Dill pickle shreddies, house-made bread and butters, brick, mozz and parm. Served with ranch

Dill pickle shreddies, house-made bread and butters, vegan mozz and served with vegan ranch

Red sauce, vegan cheese

Red sauce, vegan cheese, vegan sausage, Calabrian chilis

Vegan Cheese, vegan sausage, bell peppers, onion, pepperoncini, red sauce

Red sauce, vegan cheese, smoked vegan ham, pineapple, roasted bell peppers, Calabrian chilis

Mushroom truffle vegan aioli, vegan cheese, cremini and oyster mushrooms, Caramelized onion, herb oil, cracked black pepper

Red Sauce, vegan cheese, spinach, artichoke hearts, kalamata olive, herb oil

Pesto, vegan cheese, diced tofu, spinach, roasted garlic & bell pepper

Field Roast brand vegan pepperoni (contains the gluten) vegan cheese, red sauce

Our take on a traditional Lasagna Bolognese. Layers of pork and beef ragu, bechamel, parm, topped with a layer of our pizza cheese blend with Rustichella d'Abruzzo dried lasagne pasta